We attach great importance to the transmission of knowledge.
In order to make the cabin crew comfortable in relation to the wine offerings on board, we offer
OENOLOGICAL TRAINING
with the aim of making them acquire the essential bases relating to wines on board.
Provided on site, training by
SMALL GROUP OF A TEN
of person gives on site
thanks to the cooperation of your planning unit.
In order to support your flight crew, even after training, we have developed
MEMOS TOOLS
allowing them to find the essential information disseminated during the training.
In case of doubt or question,
A DEDICATED WHATSAPP GROUP
allows them to ask their questions and
to get a live response.
These training sessions are also an excellent opportunity to meet on a regular basis,
and to take stock of the progress of the contract.